In the varicose leg ulcers, eczema, infected wounds, neglected or leaves of cabbage occasionally cause worsening or clinically abnormal suppuration again more or less acute pain. These developments confirm the process of detoxification and regeneration of the treated tissues. In this case, medications should be used by one to two hours with breaks of 6-12 hours. In case of intolerance (itchy skin rash), stop applying the leaves and replace them with upwards of pure olive oil, almonds, or from sunflower. When the inflammation persists, you may resume applying the leaf by reducing, if necessary, the duration of compress. In case of intolerance are not a discredit to our method, because it happens very rarely (and mostly because of the use of chemical insecticides.) A similar phenomenon occurs in the application of chamomile tea - one person in a thousand causes insomnia, while others work therapeutically.
For treatment, you can also use the fleshy leaves of red cabbage or Italian. The fresher, the better their performance. Before use, wash them, dry, cut out the middle vena cava, in the case of applying a wound, ulcer or sensitive as the rest of the innervation. Crush list, rolling pin or bottle on a clean pastry board.When will the juice on the surface, you can begin to draw compress. Layer with one or two or three leaves, and wrap a bandage applied. In the case of a very sensitive wound soak leaves in boiling water for 2 seconds to soften them, before putting them on the edges of the ulcer, swollen, hard and cracked macerate (soak) the list by 1 / 2 hours in sunflower oil which increases their antytoksyczność and makes them more gojącymi.
On the infected wound or ulcer, oozing eczema may give highlights of leaves overlapping edges. The juice is filtered and flows more easily to the wound. For lumbago, neuralgia, lumbar, pain related to rheumatology, and other ailments alveolar recommended poultices made from two or three leaves cooked in a little water for 20 minutes with 2 onions and 1 tablespoon of bran. After the water has evaporated is placed everything on the tampon of gauze and applied to the wound warm. Not be applied hot compresses on the stomach, which hurts. Diagnosis of problems a doctor should issue, as in the case of appendicitis, or appendages of the uterus is not applied to the hot dressing.
Cabbage for internal use as a salad or fresh juice is recommended for gastric pain, intestinal, respiratory and general weakness. Iron, magnesium and copper contained in the oven treat anemia (do not drink liquids with temperatures above 45 ° C). Cabbage was and is the best cure for scurvy. Cirrhosis and ascites can be consumed for the benefit of the juice from cabbage (400 g per day in batches of 200 g), or boiled cabbage or raw (salad). Cabbage juice is recommended for alcoholics and peptic ulcer. Consuming cabbage is also recommended for diabetics. Scaring and healing properties of cabbage juice is used to treat inflammation of ulcerative colitis. Effect of medicinal plant śluzom owe sticky, sulfur, potassium and vitamin Solom and plant enzymes. Note, however, that vitamins and enzymes can easily pass into the water and are destroyed by cooking, it is advisable to eat any raw sprouts.
For the cabbage salad is to add ground cumin with marjoram, which facilitates digestion. So cabbage is extremely hard to digest though beneficial to the stomach and intestines, particularly in the form of fresh juice. Beneficial to the organism is also sauerkraut. It contains enzymes that help digest fats and fiber. Add to cabbage excessive amounts of meat makes food harder to digest. Enzymes act strongly cabbage disinfectants on the gastrointestinal tract. Therefore, do not destroy them, and do not rinse sauerkraut. For complaints wire tract, respiratory and intestinal doing fine sipping a glass of fresh juice straight from the juicer.
The juice of the cabbage leaves are prepared with raw cabbage. It should be remembered that the "efficiency" depends on its freshness. Cabbage straight from the box or parcel contains two times more than the cabbage juice is stored. For juicing select only healthy leaves. The leaves withered, przygnite, with signs of pest activity reject. Leaves should be cleaned, allowed to air dry and cut into smaller pieces, so as to fit the juicer and squeeze the juice. Who does not have a juicer can do this using the ordinary meat mincer.
The juice of cabbage is not pleasant in taste, and therefore it is recommended to drink it with carrot juice, and in cases of kidney stones of different types of juice, lettuce, cabbage, or pink, sugar beet, asparagus, cucumber, pumpkin, baby corn, tomatoes , parsley, peppers, cauliflower, onions. This is essential because the body accumulates the amino acid cysteine cysteic causing stones.
